Special pot for cooking rice It works on a steam cooking principle Volume 0.6 l (for cooking 450 g of rice) Fully automated operation Appropriate for cooking all types of rice including rice for Sushi Automatic shut off when cooking is finished, it then switches to the "Keep Warm" function (keeps rice warm for up to 6 hours) Glass lid with an opening for the release of excess steam Practical handles on both sides Easy cleaning (removable internal container with a non-stick surface) Indicator lights for cooking and the keep warm function Anti-slip feet Triple safety system: • protection against overheating • protection against water boiling away • automatic shut off when cooking is finished Easy storage (power cord can be disconnected) Supplied accessories: special spatulas for rice, rice and water measuring cup Power input 300 W Dimensions (width x depth x height): 235 x 208 x 210 mm Weight: 1.2 kg Voltage and frequency: 220-240 V, 50/60 Hz